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1 insalata di mare
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2 insalata di mare
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3 insalata
f saladinsalata mista mixed saladinsalata verde green salad* * *insalata s.f.1 salad: insalata di verdura, di pollo, vegetable, chicken salad; insalata russa, Russian salad; condire l'insalata, to dress the salad; insalata di riso, di mare, rice, seafood salad; posate da insalata, salad servers; centrifuga per insalata, salad spinner // in insalata, in a salad: patate in insalata, potato salad // me lo mangio in insalata, (scherz.) he's not a patch on me2 (fig.) (mescolanza) mixture; muddle.* * *[insa'lata]sostantivo femminile1) (pianta) lettuce2) (piatto) saladinsalata mista, verde — mixed, green salad
3) fig. (guazzabuglio) muddle, jumble* * *insalata/insa'lata/sostantivo f.1 (pianta) lettuce2 (piatto) salad; insalata mista, verde mixed, green salad3 fig. (guazzabuglio) muddle, jumble. -
4 insalata di mare
( ITALY)seafood salad -
5 cassoulet
( FRANCE)slow-cooked stew of dried haricot beans baked with various meats (pork, goose, duck and sometimes mutton) in an earthenware pot♦ popular southwestern casserole of white beans, including various combinations of sausages, duck, pork, lamb, mutton, and goose.♦ A dish from southwest France consisting of white beans and an assortment of meats like confit, lamb, pork, and Toulouse sausage. The dish is enriched with large amounts of duck fat and is baked until the top is brown and crispy. Variations of this dish include seafood and lentils. This dish is very substantial and needs nothing else to be served with it but a bitter green salad to cut through the richness.
См. также в других словарях:
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